Sweet Flight
Tasting Room Notes
Showing all 5 results
Blackberry Cobbler
One of our three newest wines, Blackberry Cobbler is a sweet fruit wine made from 100% Merlot and a pure fruit extract of black berries, sweetened with a gentle nudge of sugar at 8%. It's bold and bright taste assails your palate with a burst of fruit-forward flavors. Excellent chilled or at room temperature. Drizzle it on pound cake.
Chamberry
One of our three newest wines, Chamberry is a sweet fruit wine made from 100% Chambourcin and a pure fruit extract of raspberries, blueberries, cranberries, strawberries and raisins, sweetened with just a touch of sugar at 6%. It's bold and bright taste assails your palate with a burst of fruit-forward flavors. Excellent chilled or at room temperature. Drizzle it on pound cake. Medalist at the 2013 North Carolina State Fair.
Misty Rose
Misty Rose is a blend of 80% Chardonnay & 20% Cabernet Sauvignon, sweetened with 4% sugar. This medium sweet wine is excellent served chilled on a hot summer day. A North Carolina State Fair double medalist for us.
Rhapsody in Blueberry
In a tribute to the music of George Gershwin, this fruity wine is made from our Cabernet Sauvignon grape and real blueberry extract with 6% sugar. We’ll open a bottle in the tasting room, and customers drift over to take in the aroma. They tell us they are taken back to their childhood when Mom had fresh, hot blueberry muffins waiting at the breakfast table.
TRAMINETTE
One of our three newest wines, Blackberry Cobbler is a sweet fruit wine made from 100% Merlot and a pure fruit extract of black berries, sweetened with a gentle nudge of sugar at 8%. It's bold and bright taste assails your palate with a burst of fruit-forward flavors. Excellent chilled or at room temperature. Drizzle it on pound cake.
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TRAMINETTE
One of our three newest wines, Blackberry Cobbler is a sweet fruit wine made from 100% Merlot and a pure fruit extract of black berries, sweetened with a gentle nudge of sugar at 8%. It's bold and bright taste assails your palate with a burst of fruit-forward flavors. Excellent chilled or at room temperature. Drizzle it on pound cake.
$23.00 -
Chamberry
One of our three newest wines, Chamberry is a sweet fruit wine made from 100% Chambourcin and a pure fruit extract of raspberries, blueberries, cranberries, strawberries and raisins, sweetened with just a touch of sugar at 6%. It's bold and bright taste assails your palate with a burst of fruit-forward flavors. Excellent chilled or at room temperature. Drizzle it on pound cake. Medalist at the 2013 North Carolina State Fair.
$21.00 -
Blackberry Cobbler
One of our three newest wines, Blackberry Cobbler is a sweet fruit wine made from 100% Merlot and a pure fruit extract of black berries, sweetened with a gentle nudge of sugar at 8%. It's bold and bright taste assails your palate with a burst of fruit-forward flavors. Excellent chilled or at room temperature. Drizzle it on pound cake.
$21.00 -
Rhapsody in Blueberry
In a tribute to the music of George Gershwin, this fruity wine is made from our Cabernet Sauvignon grape and real blueberry extract with 6% sugar. We’ll open a bottle in the tasting room, and customers drift over to take in the aroma. They tell us they are taken back to their childhood when Mom had fresh, hot blueberry muffins waiting at the breakfast table.
$21.00 -
Misty Rose
Misty Rose is a blend of 80% Chardonnay & 20% Cabernet Sauvignon, sweetened with 4% sugar. This medium sweet wine is excellent served chilled on a hot summer day. A North Carolina State Fair double medalist for us.
$21.00 -
2006 Chambourcin
Our signature wine made from the French American hybrid. Mellow palette with mild tannins. Hints of cinnamon, allspice, nutmeg, raspberries, dark chocolate, black pepper & slight residual sugar. Medalist at the 2010 and 2011 North Carolina State Fairs.
$23.00 -
2008 Barrel House Blend
This extremely drinkable blend of our fruit-forward 2008 Syrah and two-barrel aged Cabernet Sauvignon highlights the best features of both varietals. Our customers call this their steak wine because it is the wine they want at the table when they come in from the charcoal grill. Medalist at the 2011 and 2012 North Carolina State Fair.
$23.00 -
2009 Syrah
Highly aromatic and fruity. Spicy with hints of blackberries, pepper & chocolate embraced in cherry overtones. Known in Australia as Shiraz.
$23.00 -
2008 Merlot
Elegant wine of medium body. delicate flavors of plums & currants, with a soft experience on the palette lingering through a gentle finish. Medalist at the 2010 North Carolina State Fair.
$23.00 -
2008 Chardonnay
Bright, crisp, stainless steel fermented. Light honey comb color, with aromas, pineapple, apples & caramel. Medalist at the 2010 and 2012 North Carolina State Fair.
$23.00 -
2006 Cabernet Sauvignon
Smooth & silky in the traditional French style, aged in French & American oak for two years. Aromas of red currents, blackberries, raisins & black cherries. Mild tannins & a smooth finish.
$23.00 -
2011 Rosé
Our newest wine, Rosé is a light and invigorating wine with the refreshing qualities of a white wine mixed with some red characteristics. Excellent chilled or at room temperature. Medalist at the 2012 North Carolina State Fair.
$23.00
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2006 Cabernet Sauvignon
Smooth & silky in the traditional French style, aged in French & American oak for two years. Aromas of red currents, blackberries, raisins & black cherries. Mild tannins & a smooth finish.
$23.00 -
2009 Syrah
Highly aromatic and fruity. Spicy with hints of blackberries, pepper & chocolate embraced in cherry overtones. Known in Australia as Shiraz.
$23.00 -
Blackberry Cobbler
One of our three newest wines, Blackberry Cobbler is a sweet fruit wine made from 100% Merlot and a pure fruit extract of black berries, sweetened with a gentle nudge of sugar at 8%. It's bold and bright taste assails your palate with a burst of fruit-forward flavors. Excellent chilled or at room temperature. Drizzle it on pound cake.
$21.00 -
2008 Merlot
Elegant wine of medium body. delicate flavors of plums & currants, with a soft experience on the palette lingering through a gentle finish. Medalist at the 2010 North Carolina State Fair.
$23.00 -
Rhapsody in Blueberry
In a tribute to the music of George Gershwin, this fruity wine is made from our Cabernet Sauvignon grape and real blueberry extract with 6% sugar. We’ll open a bottle in the tasting room, and customers drift over to take in the aroma. They tell us they are taken back to their childhood when Mom had fresh, hot blueberry muffins waiting at the breakfast table.
$21.00 -
2008 Chardonnay
Bright, crisp, stainless steel fermented. Light honey comb color, with aromas, pineapple, apples & caramel. Medalist at the 2010 and 2012 North Carolina State Fair.
$23.00 -
2011 Rosé
Our newest wine, Rosé is a light and invigorating wine with the refreshing qualities of a white wine mixed with some red characteristics. Excellent chilled or at room temperature. Medalist at the 2012 North Carolina State Fair.
$23.00 -
2008 Barrel House Blend
This extremely drinkable blend of our fruit-forward 2008 Syrah and two-barrel aged Cabernet Sauvignon highlights the best features of both varietals. Our customers call this their steak wine because it is the wine they want at the table when they come in from the charcoal grill. Medalist at the 2011 and 2012 North Carolina State Fair.
$23.00 -
2006 Chambourcin
Our signature wine made from the French American hybrid. Mellow palette with mild tannins. Hints of cinnamon, allspice, nutmeg, raspberries, dark chocolate, black pepper & slight residual sugar. Medalist at the 2010 and 2011 North Carolina State Fairs.
$23.00 -
Misty Rose
Misty Rose is a blend of 80% Chardonnay & 20% Cabernet Sauvignon, sweetened with 4% sugar. This medium sweet wine is excellent served chilled on a hot summer day. A North Carolina State Fair double medalist for us.
$21.00 -
Chamberry
One of our three newest wines, Chamberry is a sweet fruit wine made from 100% Chambourcin and a pure fruit extract of raspberries, blueberries, cranberries, strawberries and raisins, sweetened with just a touch of sugar at 6%. It's bold and bright taste assails your palate with a burst of fruit-forward flavors. Excellent chilled or at room temperature. Drizzle it on pound cake. Medalist at the 2013 North Carolina State Fair.
$21.00 -
TRAMINETTE
One of our three newest wines, Blackberry Cobbler is a sweet fruit wine made from 100% Merlot and a pure fruit extract of black berries, sweetened with a gentle nudge of sugar at 8%. It's bold and bright taste assails your palate with a burst of fruit-forward flavors. Excellent chilled or at room temperature. Drizzle it on pound cake.
$23.00